(619) 326-4600 [email protected]

Create a seamless operation with our staff training programs

Your restaurant is only as good as your team, and when your restaurant is struggling, training is an even more vital aspect of recovery. With Cornerstone Hospitality’s in-depth, in-person training programs, your team will become more effective salespeople and better able to provide a consistent and authentic guest experience.

At Cornerstone Hospitality, our goal is to help you reduce labor costs while still ensuring your restaurant provides each and every guest with a high-quality experience. By providing you with a foundation and plan to operate your business efficiently, Cornerstone can help prepare you and your San Diego or Los Angeles restaurant for long-term success.

Our Restaurant Staff Training Services

  • Employee training manuals
  • Employee policy manuals/handbooks
  • Performance improvement plans
  • Basic restaurant service training
  • Sales maximization training
  • Food and beverage costing training
  • Work safety seminars
  • In-depth job descriptions
  • Company policy manuals

Training for Outstanding Guest Experiences

At Cornerstone Hospitality, we have an unwavering commitment to mastering the dynamics of the hospitality industry and sharing that holistic wisdom with our clients. That’s why our restaurant staff training services are extensive and also include important aspects such as service etiquette, table greetings, time management, and beverage service.

Training employees to go above and beyond today’s service expectations is an essential aspect of maintaining and running a successful restaurant operation. With our in-depth staff training program, we’ll help you and your team set the tone for a great guest experience every time.

customized restaurant staff training

As business owners ourselves, the advice and strategies we offer are tried and tested from our own experiences, and most importantly, we know that no two restaurants or food and beverage service operations are the same – so when we work with you, we’ll evaluate your business to find the best strategies and practices for you.

Who we can help

New San Diego Restaurant Bar Operations Management Services

New Operations

With decades of experience and a proven track record, we’ll help you grow your new business from the ground up.

Our services for New Operations 

Successful San Diego Restaurant and Bar Operations Management Services

Successful Operations

Congratuatlions, your business is thriving! We’ll help you design and implement a strategic plan for expansion, and continued success.

Our services for Successful Operations 

Struggling San Diego Restaurant and Bar Operations Management Services

Struggling Operations

Struggling to pay the bills and see a more succesful future? We’re here to help your business recover, grow and succeed.

Our services for Struggling Operations 

happy customers

Client’s Testimonials

Joe Rinaldi

General Manager

Music Box

I highly recommend the Cornerstone team!

"Cornerstone was instrumental in the start up phase for Music Box. Cornerstone hits the ground running without any learning curve since their experience and specialty is Hospitality Operations. I highly recommend the Cornerstone team!"

Charlynn Mann

Landon's Gourmet Kitchen

Exactly what every new restaurateur needs!

"To say a huge weight has been lifted off our shoulders is an understatement. Bryn and his team at Cornerstone are exactly what every new restaurateur needs. From general management, FOH, BOH, marketing, and accounting... they've got you covered. CHC's mission is to partner with you, to encourage you, and be the champion you need to keep you going in a business where the odds are stacked against you."

Cornerstone Hospitality Consulting